Berry Lemonade
This Berry lemonade with honey is refreshing, delicious and a delightful thirst quencher from the sweltering summer heat.
Servings 3 to 4 people
Ingredients
Measuring cup used, 1 cup = 250 ml, 1 tsp = 5 ml
- 1 cup assorted berries I used frozen berries
- 4 oz / half cup lemon juice Juice of 3 lemons
- 3 cups water
- 1/4 cup honey/sugar as per desired sweetness
- Ice cubes, as required
Instructions
- Cut the lemons in half, squeeze out the juice, collect it in liquid measuring jar/ large mug. Add 1/4 cup honey to the lemon juice. Mix well until combined. Transfer this mixture to a pitcher.
- Puree the berries with a cup of water. Strain the berry puree using a fine mesh sieve into the pitcher.
- Now add 2 cups of water or club soda. Give everything a good mix. Taste, adjust by adding more lemon juice/honey or sugar if required. Refrigerate until chilled. Serve over ice, some berries & lemon wedges. For an Indian touch, sprinkle some chaat masala.