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Lobster Lettuce Wraps
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Lobster Lettuce Wraps

These lobster lettuce wraps are light and delicious, quick and easy, perfect for a quick meal!
Course Entree
Cuisine American
Keyword Lettuce wrap ideas
Prep Time 10 minutes
Cook Time 0 minutes
Total Time 10 minutes
Servings 2 people
Author Freda Dias

Ingredients

  • 1.5 cups lobster meat, roughly chopped
  • 2 tablespoon finely chopped red onion/shallots/green onions
  • 1/4 teaspoon cayenne pepper
  • 3 tablespoon mayonnaise or as desired, or yogurt for a healthier option
  • Pinch of sugar, optional
  • 1/2 tablespoon lemon juice
  • 1 tablespoon finely chopped parsley
  • Salt and pepper, to taste
  • Lettuce leaves, as required

Instructions

  • In a mixing bowl, combine all the above ingredients and mix well, check for seasonings and adjust as per desired taste.
  • Scoop out the mixture over lettuce leaves, wrap and enjoy!

Notes

Measuring cup used, 1 cup = 250 ml, 1 tsp = 5 ml