Mussel molho (Spicy and tangy Goan Mussel pickle)

Molho is a Portuguese word, meaning sauce. The sauce here in this recipe is a bright red, spicy & tangy pickle with a hint of sweetness. The mussels take on the flavors of this pickle, making it a delicious accompaniment to any meal!
This Goan Mussel Molho is a delicate balance of sweet/tangy and spicy flavor tones.┬áThe yummy mussels add another dimension to the already well-rounded recipe. If you are an avid seafood lover and pickle’s are one of your weaknesses, then this recipe will sure end up as one of your most treasured indulgences. Continue reading →

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